by Eat Naked Kitchen | Apr 7, 2014 | Desserts, Kids, Recipes, Snacks, Snacks-Savory, Snacks-Sweet
Easter is around the corner and usually that means tons of sweets. While I’m no stranger to the occasional indulgence, I’m always on the lookout for making treats that are not only yummy but really good for you, too. Today, I have an absolutely delicious treat that...
by Eat Naked Kitchen | Feb 28, 2014 | Desserts, Kids, Recipes, Snacks, Snacks-Sweet
I love me some molasses cookies, so how thrilled was I when Chef James perfected this gluten-free version of such a classic? Here’s what you’ll need: Ingredients: 1/2 cup coconut oil (buy here) 1/2 cup rapadura (buy here) or coconut sugar (buy here) 1/2...
by Eat Naked Kitchen | Jan 21, 2014 | Desserts, Kids, Recipes, Snacks, Snacks-Sweet
Jam drop cookies are one of those treats that Chef James grew up with and loved. So of course he figured out a delicious and gluten-free way to reproduce them from his childhood (me thinks these are probably even tastier than the originals!) And if you’re...
by Eat Naked Kitchen | Nov 25, 2013 | Desserts, Kids, Recipes, Snacks-Sweet
I love me a good mug of egg nog. Homemade of course. Not one of those nasty high fructose syrup-laden chemical concoctions from the supermarket. Last year, we all pooled together to treat the fabulous Chef James to a deluxe ice cream maker for his birthday. (No self...
by Eat Naked Kitchen | Nov 20, 2013 | Desserts, Kids, Recipes, Snacks, Snacks-Sweet
My top three favorite pies are: strawberry rhubarb, peach, and pumpkin. And not necessarily in that order. My Gramma made the MEANEST pumpkin pie. I miss her… and I miss those Sunday night family dinners at her home that often ended with a pumpkin pie, especially at...
by Eat Naked Kitchen | Oct 25, 2013 | Desserts, Kids, Recipes, Snacks-Sweet
Yesterday I shared an interview I did with the Raw Food Stylist, Melissa Henig. She’s currently working on her first book, Butter Me Up, and generously offered to share one of her favorite recipes. It’s for Butter Pie. Not your usual pie, that’s for sure, but yummy. I...