by Eat Naked Kitchen | Sep 9, 2009 | Fermentation, Recipes, Sauces-and-dressings, Sides, Snacks, Snacks-Savory
Yesterday’s recipe was for homemade cream cheese with a handy by-product of whey. Today, I’m going to use some of that whey we made in another one of my all-time favorites: homemade sauerkraut. (Another big thank you to Sally Fallon and her fantastic...
by Eat Naked Kitchen | Sep 8, 2009 | Breakfast, Breakfast-Savory, Kids, Recipes, Sauces-and-dressings, Sides, Snacks, Snacks-Savory
As I mentioned in my post from yesterday, I spent a little time this weekend doing food prep to make sure the fridge is stocked with healthy, yummy options. I’ll be sharing the recipes I used over the next few days. This recipe – it’s more of a...
