by Eat Naked Kitchen | Feb 24, 2022 | Health & Nutrition, Recipes, Sides
Looking for a delicious one-pot vegetable side dish to warm you up in these last days of winter? Look no further. Our very own Chef James whipped this up over the holidays and it goes beautifully as a side with any kind of roast – chicken, pork, beef, lamb. This...
by Eat Naked Kitchen | Feb 3, 2022 | Breakfast, Breakfast-Savory, Health & Nutrition, Kids, Recipes
What do you do for breakfast when you’re not eating eggs or grains, and it’s too cold for a smoothie? You make ground turkey breakfast hash, of course! This breakfast is one of our family favorites and is something we often will make once, and use over the course of a...
by Eat Naked Kitchen | Dec 8, 2021 | Desserts, Kids, Recipes, Snacks, Snacks-Savory
When I was a little girl, we’d go down to Texas to stay with my grandparents for Christmas. I only have a few precious memories of those trips: going for walks around the pond at the park (I was convinced it had alligators in it), sitting at the kitchen table...
by Eat Naked Kitchen | Oct 6, 2021 | Mains, Recipes
While summer took longer than usual to make its exit, as I look outside my office window in Portland OR at the pouring rain, it certainly feels like fall has arrived. And with the colder weather and shorter days, all I want for dinner is some warm and nourishing that...
by Eat Naked Kitchen | Jul 26, 2021 | Mains, Recipes, Snacks-Savory
One of my favorite times of year is the end of summer, when farmers markets are just overflowing with the most amazing produce. Fresh heirloom tomatoes, lots of peppers, cucumbers, lettuces of every imaginable variety and this is just the beginning. Who wants to cook...
by Eat Naked Kitchen | Jun 30, 2021 | Desserts, Kids, Recipes, Snacks, Snacks-Sweet
When we first moved to Portland, OR from Los Angeles in 2015, I distinctly remember our realtor expressing concern that the house we fell in love with didn’t have air conditioning. Coming from LA, and it being a cold and rainy January day at that moment, we...
